Grand Hotel Healesville, Healesville

Dining Excellence

The Grand Hotel offers a Seasonal Menu that emphasizes local produce and wines, providing dishes appealing to a range of palates. The dining options accommodate groups from 2 to 200 people in various settings, including the Dining Room, Bar Area, and the Balcony Room. Guests can enjoy classic pub meals alongside seasonal specialties, available for lunch and dinner seven days a week.

Welcoming Bar Area

The Bar Area at the Grand Hotel provides a social environment for friends and families to gather. Cocktails and a choice of classic bar meals are on hand, enhancing the hospitality of the hotel. The bar is licensed until 1am, allowing for an extended social experience.

Comfy Guest Rooms

The hotel offers newly renovated guest rooms characterized by unique charm and fresh décor. Rooms are equipped with shared bathroom facilities on each level, ensuring convenience for all guests. Each hotel guest also has exclusive access to the Hotel Guest Lounge, featuring coffee and tea along with a flat-screen TV.

Versatile Function Spaces

Function spaces at the Grand Hotel can host events for 2 to 200 guests, providing flexible options for gatherings. The Balcony Room serves as both a function area and a venue for organized entertainment events. A function menu is available, catering to specific event needs upon request.

Local Engagement

With an emphasis on local produce, the Grand Hotel highlights regional flavors and culinary traditions. Locals Lisa and Tom curate the menu to showcase the best of the Yarra Valley region. This connection to the local area enriches the guest experience, making dining here a standout aspect of the stay.

Highlights

Dining: Seasonal Menu featuring local produce

Rooms: Newly renovated guest rooms with unique charm

Function: Spaces accommodating 2 to 200 guests

Bar: Licensed until 1am with classic bar meals