Terra Biohotel, Medellin

Accommodations

Terra Biohotel provides a collection of sustainable rooms and suites designed with eco-friendly materials, ensuring guest comfort while minimizing environmental impact. Notable options include the Junior Suite featuring a private jacuzzi and the Superior Apartment equipped with a kitchen for personalized dining experiences. Each space filters natural light, offering views that connect guests with the surroundings.

Dining Experience

Dining at Terra Biohotel occurs at Al Alma, where chefs prepare healthy dishes using fresh, locally sourced ingredients each season. This restaurant also caters events with tailored services that reflect a commitment to quality and health. Guests can enjoy a range of innovative culinary offerings that blend tradition and creativity.

Sustainability Initiatives

The hotel integrates sustainability practices across its operations, including the use of solar energy for water heating and LED lighting throughout the facilities. Vertical gardens enhance the aesthetic while also purifying the air, embodying the hotel's green philosophy. Solid waste management practices ensure minimal environmental impact and promote responsible tourism.

Events and Meetings

Terra Biohotel offers inspiring spaces for both social and corporate events, including a main salon with the capability to accommodate up to 40 attendees. The venue can be configured into smaller rooms for groups of 20, equipped with audio-visual support and healthy catering options. Its strategic location near key attractions allows for easy access for participants.

Location and Accessibility

Conveniently located in Medellin, Terra Biohotel places guests within walking distance of Plaza Mayor and Parques del Río. Proximity to major attractions enhances the appeal for both business and leisure travelers. The surrounding area is rich in local culture, allowing visitors to immerse themselves in the city's vibrant atmosphere.

Highlights

Sustainability: Solar energy usage and vertical gardens

Events: Spaces accommodating up to 40 guests

Dining: Al Alma restaurant with seasonal local ingredients

Accommodations: Eco-friendly rooms with private facilities