Al Posta Hotel 1899, Montagnaga (Trentino-Alto Adige)

The hotel offers an alpine-style spa called 'Dolce Far Niente' with an indoor heated seawater pool at 32°C. Guests can benefit from a variety of personalized massages and beauty treatments tailored to individual needs. Wellness offerings also include a relaxed atmosphere encouraging rejuvenation and tranquility after a day of outdoor activities.

At Ca' dei Boci Restaurant, Chef Achille Leonardelli serves authentic dishes crafted from local ingredients. The Caneva dei Boci wine cellar provides an opportunity to sample a diverse selection of wines, ideal for intimate dinners or small gatherings. Guests can participate in wine tastings in a rustic, elegant environment accommodating up to 18 people.

The hotel's location on the Pinè Plateau offers a gateway to outdoor activities, including lakes, forests, and scenic hiking trails. Guests can explore cultural sites such as castles and museums that tell the story of Trentino. The hotel provides guides to help visitors discover nearby points of interest accessible by foot or bike.

Al Posta Hotel 1899 features 29 comfortable rooms designed in the traditional Trentino style, all equipped with private bathrooms. Each room includes a double bed and offers the option for additional comforts upon request. Guests can expect a peaceful stay amidst nature while enjoying a range of room types suitable for varied preferences.

The hotel provides versatile spaces for events, accommodating up to 220 participants in various setups. Intimate ceremonies and meetings can take place in the Caneva dei Boci cellar, perfect for small gatherings. Chefs Achille and Mattia Leonardelli customize menus to suit different occasions, ensuring a memorable dining experience.

Location: Conveniently located near Trento, surrounded by natural beauty

Dining: Ca' dei Boci Restaurant with locally sourced ingredients

Wellness: Dolce Far Niente wellness center and indoor seawater pool

Experiences: Access to lakes, forests, and cultural sites