Hampton Manor, Hampton in Arden

Hampton Manor hosts two award-winning restaurants, Grace & Savour and Kynd, both emphasizing local and sustainably sourced ingredients. Grace & Savour offers a Michelin-starred tasting menu crafted by Chef David Taylor, with dinner available from Wednesday to Saturday. Kynd features rustic dishes centered around comfort and heritage, with Sunday supper options and a three-course menu available from £55.

The estate offers a range of accommodations, including the Manor House with 15 luxury rooms and garden view suites. The Walled Garden Hideaway sleeps up to four and features a lounge, sunroom, and breakfast room for a homely experience. Additionally, there are Coach House rooms equipped with outdoor baths and traditional decor.

Guests can participate in the daily 'Meet the Maker' tours to engage with chefs and bakers behind the cuisine. The Cookery School provides seasonal workshops on topics like bread making and fermentation, situated with views of the estate's produce. Afternoon wine tastings allow guests to explore the selected wines from the estate's cellar.

Hampton Manor is set within a 18 hectare estate, just 5 km from Birmingham International Airport and a seven-minute walk from the train station. This central location provides easy access to local attractions while maintaining a tranquil environment. The estate is surrounded by natural beauty, perfect for a relaxing getaway.

The Courtyard features a glass-roofed atrium and can accommodate 16-132 guests, making it suitable for private dining and meetings. The Dining Room, with views of the gardens, is ideal for intimate gatherings around an oak table. Additionally, the Tasting Room offers a private dining experience for up to eight guests with direct views into the kitchen.

Dining: Two award winning restaurants

Accommodation: Walled Garden Hideaway

Experiences: Cookery School workshops

Location: 18 hectare estate